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B.

A Glister for the Bloody Fluxe. Page. 3.
A Drinke to be taken in the Spring to purge the Blood. p. 4.
A Caudell for the Bloody Fluxe. p. 6.
A Drinke admirable against a Cold or Consumption. p. 9.
A Posset for an inward Bruise. p. 11.
An excellent Receipt for any weakenes in the backe. p. 12.
A Strengthening and cooling Broth. p. 13.
The King of France his Balsome. p. 63.
An oile for a Bruise in the Eye, or any other
Bruise proued by me of a woman that had lost her
Eye by a bruise and recouered it againe p. 64.
A Poults to breake a sore Brest.p. 64
To breake a sore breast.p. 64.
An Excellent oile to comfort the Braine.p. 65.
An excellent oynment for a Breast with which
I haue done great Cures. p. 66.
Balsome Christ.p. 67.
An Oyntment for a burning with Gunpowder or a
Scalding with Waterp. 68.
A rare Medecine for a Sore Brest.p. 70.
A Receipt for Balme Water.p. 191.
To make paste Beades.p. 193.
To make Beane Pottage.p. 273.
A very good way to collar Beefe.p. 273.
To boile a rumpe of Beefe.p. 277.
To bake a Chine of Beefe.p. 280.
To make a Beefe pye.p. 294.
To make Biskett.p. 295.
An Excellent Receipt to make Biskett Cakes.p. 297.

242r

B.

To make a Spanish Biske.page 305.
To make a french brothpage 319

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HillaryNunn

This page was originally transcribed by Ian Faith as part of an EMROC transcription project in 2013 at The University of Akron.