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a pint of milk half a pound of butter and 6 ouncesof
smooth carraways work it together with yo r hands
Cheese Cakes
boil a q
unclear stir it till it is a curd n strain it and mix it
with e Curds of 3 q ts of milk 3 quarters of a pound of
fresh butter 2 grated bisketts 2 ounces of blanched almonds poundd
with a little sack and orange flower water half a pound of
currants and 7 eggs spice and salt beat it up with a little
cream till 'tis very light n fill your cheese cakes
the same way you may make cheese cakes with e
curd of a gallon of milk without e eggs curd
Portugal Cakes unclear
Put a punclear fine sugar a p d of fresh butter 5 eggs & a little
beaten mace into a flat pan beat it up with your hands
till tis very light and looks curdling n put thereto a pound of
flower halfe a pound of currants clean pickt & dried, beat
m together fill your heart pans & cake bake m in a flask
Slack Oven -
You may make seed cakes of these ingredients only put car=
raways in e [loom] of currants -
Shrewsbury Cakes
Take a p[] butter a p d of double refin'd sugar
sifted fine put to it a little beaten mace and 4 eggs beat
m all together with yo r hands till tis very light and looks
and looks curdling n put to m a pd of half of flower
unclear roul m out in to little cakes
Wiggs
Take [] half a peck of flower a p d of sugar & an
handful of Carraways n put into the middle of e flower 3
p ts of ale yest and 3 p d of butter melted in milk & pour'd
to e yest stirring it with yo r hands strew it flower let it
lye to spounge a little n make up y r wiggs -
Ragalia of Cucumbers
Take 12 cucumbers & slice t
course cloth beat & squeeze m very dry flower & fry m
brown toss m up thick they are sauce for mutton or lamb
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