ksul-uasc-mscc210_021

Fruit Rolls
(Can be made of any kind
of fruit)

Prune Roll
Make a rich pie crust (as
much as for a pie.) Roll out
real thin and butter.
Take the boiled prunes (seeded)
and put a layer of them in
the crust - then sprinkle
with sugar and about 1/2 nut-
meg (grated)
Then roll it up - place in
pan and sprinkle again
with sugar and nutmeg
Pour the fruit juice over this
and also pour about 1 1/2 cups
of cold water in pan.
Let cook about 3/4 hours.
Delicious!