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Grandmothers Hash

Equal parts of corned beef boiled and
cold boiled potatoes. Chop fine
Season to taste with salt and pepper.
Put a little butter or dripping in an
iron frying pan. When hot put in
the hash and fry slowly until good
brown crust forms on the under side.
Slip a knife under and fold half on
the other side like a turnover.
Serve hot and cut into pieces.

Steak with Bananas

Peal 1 banana and slice in round pieces
and while the steak is cooking fry
them in a little hot butter until brown.
After the meat is on the platter lay
these pieces over it arranging them
pretty, use parsley also.