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Graham Cracker Cream Pie
16 Graham Crackers, rolled fine.
1 teaspoon flour.
½ cupful shortening - part butter - melted.
½ " [cupful] granulated sugar.
1 teaspoon cinnamon.
Mix as for pie crust; take
one-half of mixture and pack
in pie-pan.

Custard Filling


2 egg-yolks 2 cups milk
¼ C. sugar 2 tablespoons corn starch
1 teaspoonful vanilla
Cook to gether until this
mixture coats the spoon.
Pour into pie-pan.

Meringue
Make a meringue of 3 egg.

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