6
Facsimile
Transcription
SIDE DISHES
CHICKEN
37. Chiyang Chilly Chicken 30
36. Ginger Chicken 30
38. Garlic Chicken 31
42. Schezwan Chicken(Spicy/less Spicy) 32
40. Dragon Chicken (Spicy/And Dry) 33
41. Sweet N Sour Chicken 32
43. Honey N Pepper Chicken 32
39. Chicken Manchurian (Dry/Gravy) 31
44. Mandarin Chicken Gravy (with Bone) 33
45. Sliced Chicken, Mushroom & Veg 32
46. Minced Chicken, cashewnut & Veg 32
BEEF
80. Chiyang Chilly Beef 33
81. Roast Beef with Vegetables 34
83. Tenderloin Beef with Onion Pepper 35
84. Dragon Beef (Spicy/And Dry) 35
85. Tenderloin Beef with Vegetables 34
86. Tenderloin Beef with Veg and Broccoli 35
87. Tenderloin Beef Hunan 37
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