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SEA FOOD
| Item | Description | Price |
|---|---|---|
| WOK TOSSED LOBSTER (550-650Grams) | (sichuan chilli / black pepper / butter garlic) | 120 |
| WOK FRIED KING PRAWNS | (hunan roasted chilli / yellow bean / pepper garlic) | 60 |
| CHONG QING PRAWNS extra spicy | red chillies, peanuts, sichuan aioli | 60 |
| ROCK SHRIMP TEMPURA | tobanjan mayo / wasabi mayo | 60 |
| PRAWN SESAME TOAST | sweet chilli sauce | 60 |
| NIKKEI CRAB CAKE | chipotle gochujang aioli, light greens | 65 |
| PAN FRIED CHILLI FISH | yue-yang barbequed style | 55 |
| FISH KATSU | lemon basil aioli | 55 |
| KEONG GINGER CHILLI FISH | green peppercorn sauce | 55 |
| CRISPY HANOI FISH | zasai chilli sauce | 55 |
| ORIENTAL HOT BUTTER CUTTLE FISH extra spicy | bell pepper & chilli oil | 58 |
| SMOKED SALMON JAPANESE FLAT BREAD | black bean cream cheese, pickled onion, tobiko | 60 |
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