Pages
page_0001
DIMSUM
Item | Description | Price |
---|---|---|
JADE DUMPLING | 25 | |
YAKI GYOZA | 32 | |
BEEF SHIOMAY | 34 | |
CHICKEN AND PRAWN GYOZA | 35 | |
MING'S POYANG DUMPLING | 36 |
Item | Description | Price |
---|---|---|
CHICKEN BAO | 45 | |
BEEF CHILI BAO | 46 | |
CRIPSY PRAWN BAO | 48 |
Item | Description | Price |
---|---|---|
CHICKEN WONTON SOUP | 24 | |
SILK CRAB & CHICKEN SOUP | 24 | |
TOM YUM SOUP | Flavorful [illegible] [illegible], herbs, mushrooms | TOFU - 24, CHICKEN - 26, PRAWNS - 30 |
page_0002
NOODLE SOUPS
Item | Description | Price |
---|---|---|
MING'S RAMEN | Choice of protein, [rest illegible] | CHICKEN - 48 SEAFOOD - 55 BEEF - 55 |
VIETNAMESE PHO | Choice of protein [rest illegible] | CHICKEN - 48 SEAFOOD - 55 BEEF - 55 |
SINGAPOREAN PRAWN LAKSA | Rice noodles, egg, tofu in spicy coconut curry broth | PRAWNS - 58 SEAFOOD - 65 |
Item | Description | Price |
---|---|---|
SOP BUNTUT | 50 | |
LAMB SOUP | [Boiled?] lamb in herb [rest illegible] | 55 |
Item | Description | Price |
---|---|---|
MING'S TNT PRAWNS | SMALL - 52 LARGE - 65 | |
EDAMAME | A bowl of [illegible] soybean in pod with salt | 30 |
VEGETABLES SPRING ROLL | 32 | |
FRIED CHICKEN WONTON | Deep fried crispy chicken wonton with sweet & sour dip | 34 |
CUMI CALAMARY CRISPY | Deep fried crispy calamari [served?] with Thai sweet [basil?] dip | SMALL - 38 LARGE - 55 |
SWEET AND STICKY CHICKEN WINGS | Chicken wings [illegible] in honey sweet chili sauce | 6 PCS - 38 12 PCS - 65 |
CRISPY SEAFOOD PEPPER | Crispy seafood [illegible] in black pepper sauce | SMALL - 65 LARGE - 95 |
page_0003
STARTERS
Item | Description | Price |
---|---|---|
LETTUCE WRAP | 38 | |
GLASS NOODLES SEAFOOD SALAD | Thai style marinated spicy seafood with glass noodles and vegetables | 42 |
VIETNAMESE ROLL | Boiled vegetables in [illegible] pepper with homemada peanut sauce | VEGETABLES - 25 CHICKEN - 30 PRAWNS - 35 |
Item | Price |
---|---|
STEAMED RICE | 14 |
HERBED GINGER RICE | 15 |
MALAYSIAN ROTI | 20 |
SALTED POTATOES | 20 |
EGG FRIED RICE | 38 |
Item | Description | Price |
---|---|---|
MIE GORENG | Indonesian style [illegible] fried noodles, shrimps, chicken beef [ball?] and egg with pickle | 49 |
PHAD THAI PRAWNS | Rice noodles with prawns, peanut, egg and with [tangy?] sauce | 49 |
HAKKA NOODLES | Choice of [protein?] for Chinese wok fried noodles and vegetables | TOFU - 38 CHICKEN - 40 PRAWNS - 45 |
YUNG CHOW FRIED RICE | Chicken, beef, bacon, egg fried rice with marinated grilled prawns and coarse chicken sausage | 49 |
NASI GORENG | Indonesian specialty fried rice, shrimps, chicken beef [ball and?] egg | 49 |
NASI GORENG KAMBING | Another variance of Indonesian [fried?] rice infused by Indian community, made from [illegible] curry rice | 52 |
page_0004
MAINS
Item | Description | Price |
---|---|---|
CANTON STYLE VEGETABLES | 42 | |
CHICKEN KUNG PAO | Chicken [illegible], [pepper?], peanut and homemade kung pao glaze | 48 |
MONGOLIAN BEEF | 55 | |
GINGER SOY STEAM FISH | [Filet?] [rest illegible] | 48 |
CHILI CHICKEN | 48 | |
BEEF IN CHILI BEAN SAUCE | 55 | |
FISH TOFU TAUSI | 48 | |
POTATO BALADO | [Crispy?] potato [rest illegible] | [PLAIN?] - 40 PRAWNS - 55 |
PRAWNS IN X.O | 60 | |
SATAY | Indonesian style [grilled?] skewer [rest illegible] | CHICKEN - 48 BEEF - 50 LAMB - 52 |
SEAFOOD PAPRIK | 75 |
page_0005
CURRIES
Item | Description | Price |
---|---|---|
CHICKEN OPOR | 48 | |
LODEH CURRY | TOFU - 42 CHICKEN - 48 | |
MAMAK STYLE KARI DAGING | CHICKEN - 48 BEEF - 55 | |
THAI GREEN CURRY | VEGETABLES - 42 CHICKEN - 48 FISH - 50 PRAWNS - 55 | |
LAMB MUSSAMAN | [95?] |
Item | Description | Price |
---|---|---|
HAINAN CHICKEN | 50 | |
BULGOGI [illegible] | 55 | |
NASI KEBULI | CHICKEN - 50 LAMB - 55 | |
KATSU CURRY RAISU | Japanese style curry with breaded [chicken?], [rice?], egg and vegetables | 55 |
Item | Price |
---|---|
TOFU | [13?] |
SLICE CHICKEN | 15 |
SLICE BEEF | 20 |
PRAWNS | 22 |