Facsimile
Transcription
Status: Complete
Item | Price | Description |
---|---|---|
PALKATTI KANTHARI KOONTHAL | 25.00 | Tender squid rings cooked in creamy cheese, coconut, kanthari chilly and herbs gravy |
PALKATTI KANTHARI MEEN CURRY | 22.00 | Tender seer fish pieces cooked in creamy cheese, coconut kanthari chilly and herbs gravy |
PALKATTI CHICKEN BIRIYANI | 16.00 | Basmati rice cooked along with shredded chicken, cheese, cream, onion and herbs |
Item | Price | Description |
---|---|---|
AATIN THALA SOUP | 10.00 | Whole mutton head cooked with 9 varieties of herbs, small onion and curry leaves |
THATTUKADA STYLE BEEF FRY | 14.00 | Tender beef pieces fried & cooked with coconut, small onion, dry chilly and black pepper |
SURIYANI BEEF PIRALAN | 16.00 | Tender beef pieces in a fresh tomato, onion, pepper and herbs gravy |
PLANTATION KOZHI CURRY | 16.00 | Chicken pieces in a fresh tomato, onion, coconut and herbs gravy |
IDICHA KOZHI IRACHI | 22.00 | Chicken meat with small onion, crushed red chilly, fresh black pepper, grated coconut and roasted herbs |
CHICKEN MAPPAS | 16.00 | Tender chicken pieces in a thick creamy and spicy coconut gravy |
CHICKEN CHATTI CURRY | 18.00 | Chicken in a spicy thick onion, fried coconut and herbs gravy |
KUTTANADAN CHICKEN PEPPER ROAST | 18.00 | Country chicken pieces in a fried onion, fresh tomato, green pepper and herbs gravy |
Notes and Questions
Nobody has written a note for this page yet
Please sign in to write a note for this page