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28/01/2022, 09:08 Hakksan Abu Dhabi Menus
Jasmine tea smoked Wagyu beef ribs
Crispy duck salad pomelo, pine nut and shallot ............................................................................................................
Main
Charcoal grilled Chilean seabass with honey
Roasted chicken in satay sauce
Wok-fry tiger prawn chilli cashew nuts
Three style mushroom stir-fry [Icon 1] lily bulb, macadamia nut
Edamame egg fried rice ............................................................................................................ Dessert
Milk choclate and hazelnut parfait warm chocolate sauce ............................................................................................................ Qilin
AED 888 per preson; minimum of 4 guests. A mythical, gentle creature, a symbol of wisdom, joy and celebration ............................................................................................................ Small eat
Hakkasan signature Peking duck pancakes, cucumber and spring onion
Supresme dim sum gold leaf har gau, abalone chicken shui mai, Wagyu beef black garlic dumpling, Chilean seabss dumpling
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28/01/2022, 09:08 Hakkasan Abu DhDhabiabi Menus
Soft shell crab with red chilli curry leaf, chicken floss
Organic quinoa green salad [Icon 1] black sesame dressing ............................................................................................................
Main
Charcoal grilled Chilean seabass with honey
Wok-fry Canadian lobater summer truffle, suoreme stock
Wok-fry Wagyu rib eye beef
wild mushroom in seafood sauce
Roasted chicken in satay sauce
Stir-fry organic vegetables [Icon 1] [Icon 2] zucchini squash, caulifower, broccoli and white mushroom
Olive seafood fried rice ............................................................................................................
Dessert
Milk Chocolate And Hazelnut Parfait warm chocolate sauce
Chinese New Year ............................................................................................................ Chinese New Year The Yeear of the Tiger menu
AED 488 per person not including cocktail for parties of two or more
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28/01/2022, 09:08 Hakkasan Abu DhDhabiabi Menus ............................................................................................................
Cocktail
King of Fujian 68 Belvedere vodka, lychee, kumquat, passion fruit, lemon juice, basil leaves ............................................................................................................
Small eat
'Yu Sheng' Salad 158 house cured salmon, plum dressing
Xingfu dim sum trio tiger prawn dumpling, baked truffle duck puff wild mushroom puff ............................................................................................................
Main
Baked cornfed spatchcock morel mushroom, cordyceps, chesnut, angelica root
Wok-fry wild seabass enoki mushroom, spicy sesame soy
Wagyu rib eye osmanthus sauce 288
Eight tresure delight 78 morel mushroom, lotus root, lotus root, lotus seed, gai lan, bamboo shoot, black fungus
XO sauce lobster egg fried rice 198 homemade prawn cracker, edamame ............................................................................................................
Dessert
Orange Dark Chocolate Firecracker, Mandarin Sorbet 55 orange curd, orange compote, orange madeleine, chocolate mousse
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28/01/2022, 09:08 Hakkasan Abu DhDhabiabi Menus
Valentine's Day ............................................................................................................ [Icon 1] Vegetarian dishes
Valentine's Menu
AED 488 per person inclusive of welcome cocktail minimun of 2 guests ............................................................................................................
Welcome Cocktail
Mistress of Deception Ketel One vodka, Aperol and passionfruit reduction pomegranate and Rose Champagne ............................................................................................................ Small Eat
Valentine's Premium dim sum lychee lobster, Wagyu beef truffle puff, Chilean seabass sumpling, Hakkasan signature Peking duck
Crispy duck salad pomelo, pine nut and shallot ............................................................................................................ Main Course
Grilled local red snapper supeme spicy sauce
Supreme stock braised lobster egg noodle nests, lobster wonton
Jasmine tea smoked chicken Chinese BBQ sauce
Sauteed supreme mushroom with rainbow cauliflower [Icon 1]
Fried trio organic jasmine rice [Icon 1] Thai brown, red vita, riceberry
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28/01/2022, 09:08 Hakkasan Abu DhDhabiabi Menus
Dessert
lychee and raspberry semifreddo
Cocktails ............................................................................................................ [Icon 1] - Vegetarian dishes
Captiation innovative mixology, bold flavours, spice. Succumb to magnetism, charm and beauty
Smoky Negroni 75 "Everything id at stake." Nikka from barrel whisky, umeshu plum, Campari and Martini Rosso, smoke infused
The Far East 68 "The air begins to change: lighter, fresher, full of energy." Kaffir lime infused Ketel One vodka, pear, umeshu plum, lemon
The Rising Phoenix 68 "Rising from the ashes, stronger, smarter and more powerful" Ketel One vodka, Vida Mezcal, yuzu and lime
Nu-Wang 68 "The city of darkness and light." Cles des Ducs VSOP Armagnac, Antica formula carpano, apple, blackberry, charry and Foamee ............................................................................................................
Romance Sansual, floral and aromatic. Let the love story unfold
Strawberry Goji Martini 68 "a sweet escape from reality awaits." Tanqueray gin, strawberry, lemon, yuzu snke, pineapple and goji berry
Pearl Sky 68 "The perfect storm." Hendrick's gin, Rhubarb liqur, yuzu, blackberry, wolfberry and lemon
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