p. 226

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Status: Needs Review

2 lbs raisins stoned 2 lbs Currants
washed and dried 1 lb. flour sugar
butter and eggs 2 nutmegs a little all-
spice and cloves 1/2 lb citron cut into
a half a glass of wine and brandy
mixed. some flour kept to mix the fruit
in. This quantity makes but one
very large cake.

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