Book of Recipes

ReadAboutContentsHelp

Pages

F8592_0015
Not Started

F8592_0015

Collaboration is restricted for this collection. Please contact the project owner if you wish to help transcribe.

F8592_0016
Needs Review

F8592_0016

To make Orange Biskott Take the out Rinde of Oruanges, boile them till the bittorness be gone out of them, coat it very small, set it in a slow when it is very dry, then coat it well again, put as much juise of orange as will give it a pretty quick taste, make it into paste with fin[e] soarced Sugar Print it or cut it into what fashion you please To make a Cake Take six pounds of flower, six pounds of covuans one pound of Rasins stoned e cut small halfe a pound of Dalos, Orange pill e cut small Nutmeg mace cynamon to the taste six spoonfulls of sack & a orange flower Water two pound and a halfe of Butter a quart of Cream a good quart of yeast

Last edit about 1 year ago by aypham
F8592_0017
Incomplete

F8592_0017

To make plain [Cakes] Before you put in your Curans take out half of the quantity of the for mentioned paste and put into it the candied orange peels cut smaller then Curans

To make good Briskett Put to half o'f a pound of fine flour well dry as much fine sugar well beaten half of a pound of almonds and fine beaten mix & beat them spoorfull of Coriandor seed buttery pans & sift sugar then cook them in a quick oven spoon

Another Take a pound of sugar firmly scarc't beat in egg, very well Then beat the sugar & egg together a full hour then take half a pound of fine flour & a handfull of coriandor seeds mixt with ___ just go for the ___ gas into tho' oven drop then on apper ___ sugar upon them (wisk your____ to leave out for ____> then sit them into ___ and when they are firmly ____

to leave out for

To make lemond cakes Take one ounce of almonds blanche'd

To make Almond Gumballs Take half o'f a pound of almonds blanche put them into cold water & dry them with a cloth & beat them a protty Beat the whites of the eggs to froth and put most of that in by sugar, and

water and put as much of that into the almonds as will fit on a ___ point ___ beat them a little to mix the gum in flour

This page is incompleteEdit this page
Last edit about 1 year ago by olivia.wong
F8592_0018
Not Started

F8592_0018

Collaboration is restricted for this collection. Please contact the project owner if you wish to help transcribe.

F8592_0019
Not Started

F8592_0019

Collaboration is restricted for this collection. Please contact the project owner if you wish to help transcribe.

Displaying pages 16 - 20 of 123 in total