ksul-uasc-mscc210_091

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97


half pound sliced citron
well floured, and the
whipped whites with one
and a half pints sifted
flour; pour one and a half
inches thick in well greased
dripping pans, bake in a
quick oven, and, when done,
cut slices one inch thick
across the cake, turn each
slice over on its side, return
to oven and bake a short
time. When cold place in
a tin box. These will keep
a year and a half or more.

Sponge Cake

Beat to a cream four
eggs and a large coffe
cup white sugar. Sift two

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