ENksul-uasc-mscc210_101
Facsimile
Transcription
Status: Needs Review
Potato Caramel cake
2/3 cup butter 2 cups gr. Sugar
2 cups flour 1 cup hot mashed
potato 1/2 cup sweet milk
4 eggs 2 teaspoon baking powder
1 cup ground chocolate or 2
squares melted.
1 cup chopped English Walnuts.
1 teaspoon each of cloves
cinnamon & nutmeg.
Cream butter & sugar and Yolks
of eggs add milk potato, spices
& chocolate. Sift Baking Powder
and flour stir in the cake then Whites of
eggs and nuts. bake 40 to 45 minutes.
2/3 cup butter 2 cups gr. Sugar
2 cups flour 1 cup hot mashed
potato 1/2 cup sweet milk
4 eggs 2 teaspoon baking powder
1 cup ground chocolate or 2
squares melted.
1 cup chopped English Walnuts.
1 teaspoon each of cloves
cinnamon & nutmeg.
Cream butter & sugar and Yolks
of eggs add milk potato, spices
& chocolate. Sift Baking Powder
and flour stir in the cake then Whites of
eggs and nuts. bake 40 to 45 minutes.
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Richard L.D. and Marjorie J. Morse Department of Special Collections Transcription Project
Help us transcribe pages from our manuscript cookbook collection
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