ksul-uasc-mscc210_135

Buttermilk cake
1 1/2 cup sugar
1/2 " butter
2 eggs beaten
3 cups flour
2 cups butter milk or sour milk
1 " raisins chopped
1 " nuts cut up
1 large teaspoon soda
1 teasp: cinnamon
1 teasp cloves
1/2 teasp: nutmeg little salt
Caramel Filling
2 cups brown sugar
1 cup sweet milk
cook till it forms a soft ball
put in 1 tablsp butter beat hard