ksul-uasc-mscc222_070

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Soups

Celery Soup

chop the leaves + outside
pieces of celery and put in
cold water, boil 1/2 hour, then
strain + add to liquid salt
pepper + milk. thicken with
flour + butter rubbed together

Corn Soup

1 pint grated corn or 1
can best corn 1 qt milk
1 pint hot water 1 heaping
tablespoon flour heaping
" " butter 1/2 medium
sized onion. if fresh corn
[is u]sed, cook it in the pint
[h]ot water for 1/2 hour. cut
[u]p the onion cook in the
[?] strain + add Hot
[m]ilk, mix flour + butter
and add some of the hot
milk, stir till smooth
then add to boiling milk
and cook a few minutes
add 1/2 cup cream salt
+ pepper
Mrs A P Baker Grand R

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