ksul-uasc-mscc224_059

Sift dry ing. Cream shortening, add
sugar. Add egg. Dissolve soda in
water & add. Stir in lemon juice &
rind. Add flour gradually. Drop by
teaspoons on greased sheet. Press thin
with a bottom of glass. Hot oven (425)
8-10 min. 3½ doz.

Molasses Gingersnaps

3 c. sifted flour	1 c. molasses
2 t. baking powder	¾ c. cooking oil
1 t. salt	½ c. milk
½ t. ginger
1 c. firmly packed brown sugar

Mix dry ing. Mix brown sugar
molasses & oil together. Add flour
mixture, alternately with milk. Drop
by t. [teaspoons] on greased baking sheet. Press
thin with bottom of glass. Bake in
hot oven 400 degrees 12-15 min. 5 doz.
Add more flour if necessary to
make dough stiff enuf to press.