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beat until it will hold a drop pile
it on a glass dish serve with soft
custard Flavour with orange
It should be syrupy
Soft Custard
¼ cup milk 1 tsp sugar Spk. of
salt 1 egg yolk prepare as for soft
custard
Boiled Salad dressing

Part 1	Part 2
½ cup milk	¼ cup vinegar
1 egg	2 tsp flour
2 tsp sugar	2 tsp butter
½ tsp salt	½ tsp mustard
spk cayenne

First, prepare Part 1 as a steamed
custard
Second, Prepare part 2 as you would
a White Sauce
Third, combine + strain Use when cold