ENDescription
A fine meal made of plant seeds from grasses (grains), legumes (pea family), or the gourd family. Used chiefly for puddings or as a breakfast cereal. Sometimes means wheat flour only.
Related Subjects
The graph displays the other subjects mentioned on the same pages as the subject "Farina". If the same subject occurs on a page with "Farina" more than once, it appears closer to "Farina" on the graph, and is colored in a darker shade. The closer a subject is to the center, the more "related" the subjects are.