ENpage_0149
Facsimile
Transcription
Status: Needs Review
Te Elm 12
Tea linseed 14
Do parsley root 16
Tooth paste 98
Do powder 102
Turtle Mock 75
Veal to fry
Vinegar Gooseberry 10
do Raspberry 114
Wafers dutch 56
Wine currant 11.18
Do red currant 115
Do cowslip 12.16
Do Elder 21.22
Do Ginger 18.19.24.26
Fo Goodebarry 13
Do green do 17
Do Raspberry 29
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two columns-needs reformatting
Richard L.D. and Marjorie J. Morse Department of Special Collections Transcription Project
Help us transcribe pages from our manuscript cookbook collection
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