page_0057

3 cups of Dough very light
3 cups of Sugar 1 cup butter
3 eggs, 1 nutmeg [?] if you like
1 teaspoon saleratus, rub the
butter + sugar together then
add the eggs + spice - let it rise

Gingerbread
1 table spoon of ginger 1 to a 1/2
gill milk - 1 teaspoon saleratus
dissolved in a tablespoon hot water
put into the milk / 1 half pt of
Molasses a small teacup butter
3 [pts?] of flour rub in the butter
+ ginger