ksul-uasc-mscc218_043

Merry-Go-Round Cake 8/8/34
Radio Recipe - Betty Crocker

Beat until light and lemon colored
(with rotary beater) 4 eggs
Beat in: 1/2 t salt
2 t flavoring (vanilla)
2 c. sugar
Now mix and add
1 c. milk (boiling hot)
2 T butter
Sieve together and add grad to egg mixture
2 c. flour (Gold Medal)
2 t bak. powder

Pour very quickly into two 9 in.
floured layer pans.
Bake immediately in mod. oven
350 for 25 or 30 min.

When cold, cover with
Chocolate Butter Frosting

Melt over hot water:
1/4 c. butter
2 oz chocolate
Blend in (2 or 3?) c. confec. sugar
6 T cream (and more if needed to be
glossy + easy spreading consistency)
Beat until smooth + leave over hot water 15 min.