PhillipsFamilyBox2_2E_007a

Samuel Farrar Esq^r.
To Moses Wood dr
1818
Jan^y 15 for 1/2^a Chocolate . . . . . . . . . ,17
17 " 1 1/2 pint rum . . . . . . ,27
Feb^y 6 " 1/4^lb Cassis . . . . . . . . . . ,20
25 " 1 Axe Handle . . . . . ,25
Mar 7 " 4 Qts fine Salt . . . . . ,18
24 " 1/4^lb Sulphur . . . . . . . ,10
30 " 2 doz Eggs . . . . . . . . ,34
31 " 3 oz Oil vitrial . . . . . . . ,18
Ap'l 8 " 3 doz Bread . . . . . . . . ,50
14 " 1^lb Ginger . . . . . . . . . ,36
15 " Glue . . . . . . . . . . ,01
May 9 " 2 Qts fine Salt ,09" 4 doz Eggs 64 ,73
19 " 1/2^lb Bees wax . . . . . . . . ,25
" 1^lb Hops . . . . . . . . . . . . ,40
30 " 4^lb Rice . . . . . . . ,32
June 6 " 3 Nutmegs ,18 = 1/4^lb P. Ashes ,5 ,23
12 " 12 Eggs ,16 = ,2 Qts Salt ,10 — ,26
19 " 3 Platters ,25 = " 1 Pudding dish ,56 — ,81
30 " 1 Pitcher . . . . . . . . ,10
July 1 " 1/2^lb Powder . . . . . . . . . . . 21
2 " 1^lb do ,42 (3^@") Hoe & Handle ,60. 1.02
7 " 1^lb Salt Peter . . . . . . . . . . ,34
21 " 1 doz Eggs . . . . . . . . . . ,16
24 " 5 Eggs . . . . . . . . . . . ,07
27 " 1 doz do ,16 = " 1 Basket ,20 . . . . ,36
" 2 Nutmegs . . . . . . . . ,13
Am^o Carried over $7.95

{2-87}