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5.

To Fry Oysters

{(N^o.5) }Beat two or three Eggs with a little
grated white Bread, Nutmeg and peper;
Then dip in the Oysters and fry them
Brown in sweete Butter, scollops and
are Done the same way, but you mustake
off there Beards,

To Make Chettenham Cakes

{(N^o.6)} Take three Pound & a half of fine
Flower, half a Pound of Butter, six
Spoonfulls of Yeaste, a Pinte & half of
milk, two Eggs Yolks & Whites, & a Little
Salt, about a quarter of an Hour Bakes
them, Bake them on a Fire, Cutt them out
with a Glass,

{(N^o.7)} To Make Punch for Bottling
Take Eight quarts of Spring water five
Quarts of French of Brandy the Juice
of seven Lemmons & seven Oranges
With a small quantity of the peel of
Each & 7 pound of the Best sugar mixit all
Together & let it stand 3 month in a vesel &
then Bottle it for drinking

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