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2 revisions	HillaryNunn at Feb 26, 2021 09:28 PM	Compared with
Feb 26, 2021 HillaryNunn Jan 15, 2021 Folger Shakespeare Library	- Folio Number 232v, Scribe's Page 494. Baked= meates. Venison. Beefe. Porke. Veale. Lamb. Mutton. Hare. Goose. Minc't Pyes Humble Pyes Calves feet. pyes [N]eates tongue pyes A Trotter Pye Petit pastyes A Turke Pye Goose gibbett Pye Swan pye Peacocke pye Ducke pye. 233r Folio Number 233r, Scribe's Page 495. Fish. Stew'd Carpes. Boyled Pikes Stewed oysters. Tench Butterd Cray-ffish. Mullett Shrimpes. Pickled scollopps. Crabbes. Pickled Oysters. Lobsters Boyld Ling Boyld Codd Fflownders Oysters Whiteing A loddes head Salmon. Cockles Marrionetted Soales Seabreames Boyled Pearch ffryd oysters. S[omei]ss. Soales. Whiteings. fflownders. Place. Stewed Turbat Thornbacke ffryd Chine of salmon Soused Troutes. Sturgeon Lobsters Anchoves Caviare Botargo Souced salmon Eales. Broyled Eeles Eele Pye Chard Pye Lampre Pye Salmon Pye Oyster pye Troute pye Boyled sprattes Mackurell Pilchards Herring Pye Red herring.	-

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