ENksul-uasc-mscc204_065
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3 revisions | pedroc at Nov 16, 2020 04:08 PM | |
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ksul-uasc-mscc204_065Dulce de Mango 1 lata de mango ( tajada ) ( sin el jugo ) Batirlo en la licuadora - en friar y adornan con la canela Pudin de Chocolate 3 Jello chocolate ( Pudin ) Mezclar el chocolate con las 5 tazas de leche enfriar. [ Revalver ] con la crema batida. Molde de rosca poner paradas las soletas, echar el chocolate. dejarlo | ksul-uasc-mscc204_065Dulce de Mango 1 lata de mango ( tajada ) ( sin el jugo ) Batirlo en la licuadora - en friar y adornan con la canela |
Richard L.D. and Marjorie J. Morse Department of Special Collections Transcription Project
Help us transcribe pages from our manuscript cookbook collection
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