ksul-uasc-mscc221_098

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3 revisions	Stittches at Jul 10, 2022 01:05 AM	Compared with
Jul 10, 2022 Stittches Jun 30, 2022 cmdillar Jul 20, 2021 Kansas State University Libraries	ksul-uasc-mscc221_098 [[McCall's]] October 1940 Marbled Brownies Cream together 1 cup shortening & 2 cups sugar. Add 4 eggs, singley beating after each. Sift 2 cups flour, ½ tsp. salt, add. Then add 1 ½ tsp. vanilla, 2 cups chopped walnuts. Divide batter in half. Melt over hot water 2 squares (2 oz.) unsweetened choc; add to half batter. Place batters by alternate spoonfuls in greased pan 8x8x2" Bake in moderate oven 350° F. 1¼ hrs. Cool. Frost some with creamy fudge + others with confectioners sugar. Frosting + top with walnut half. Confectioners Sugar Frosting 1 tbsp butter, ½ cup confectioners sugar, milk, ½ tsp. vanilla. Cream butter, add sugar, gradually add enough milk to bring mixture to right consistency for spreading. Add vanilla. Makes enough to frost 8x4" surface.	ksul-uasc-mscc221_098 Mr Call's October 1940 Marbled Brownies Cream together 1 cup shortening & 2 cups sugar. Add 4 eggs, ? heating after each. Sift 2 cups flour, 1/2 tsp. salt, add. Then add 1 1/2 tsp. vanilla, 2 cups chopped walnuts. Divide batter in half ? over hot water 2 ? (2oz.) unsweetened choc; add to

ksul-uasc-mscc221_098

3 revisions

ksul-uasc-mscc221_098

ksul-uasc-mscc221_098

Richard L.D. and Marjorie J. Morse Department of Special Collections Transcription Project

Help us transcribe pages from our manuscript cookbook collection