Manuscript Cookbook 205

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Index Page Artichokes fricasseed -7 Angelica dried. Cakes.56.92 Almonds tart -37 -Puffs -76 -Paste -63 -Custard -64 Custard -66 -Cream raw -75 -Cream -74 -Pudding Ipswich .40 -Pudding - 37 -Cakes -52 Apples Jelly -78 -Pudding -39 Ague -96 Asses milk artificial 97 Apricots green preserved -93 -Pudding -125

Index Page Apricots dried -90 -Jam -79 -Preserved 29-90 Asparagus Soup -29

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Beef Alamode.. 27.6 ------ Stewed rump .21 ------ roasted .22 ------ collared .16 ------ potted .17 ------ Olives 1.50 ------ fillet 1.50 Blanc Mange ..... 67.66 Black Caps ...... .76 Barberries. dried .86 -------------- drops .85 -------------- preserved .85 -------------- pickled .86 Biscuits Naples .52 -------------- Lemon .49 -------------- Spunge. .56 -------------- Drop .51 Buns .55 Butter french .62 Birch Vinegar 104 --------- Wine 108 Bread pudding, uc.121.120

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Brandy Orange 112 ----- Cherries

Bread Pudding 120 Batter Pudding 123 Savoy Biscuits 129 Baconfraze 141

/53/ with one pound of loaf sugar one hour and quarter; then put in half a pound of flour well dried and half an ounce of Carra-ways; don't cease beating till it is put into the oven, which must be as soon as possible after the flour is well mixed; put it into a deep tin pan or paper, and bake it half an hour.

A pound cake. Beat the yolks of ten the whites of five eggs, with three quarters of a pound of sugar and four spoonfuls of Brandy, one hour. Melt one pound of Butter before the fire and beat it into a light batter; when the oven is ready, stir the eggs into the butter, then one pound of fine flour dried, one ounce of Carraway seeds, one drachm of cinnamon and the same of mace: put it immediately onto the oven which should be quick , and one hour will bake it.

Portugal Cakes are made the same way, the carra-ways

54 ways only omitted and one pound of Currants added: bake them in little tin pans one quarter of an hour.

Ratafia Drops Beat one pound of Apricot kernels, or half bitter and half sweet Almonds, with Rose-water; put in one pound of sifted Sugar and the whites of five Eggs beat to a froth, set it on a slow fire and stir it till it begins to be stiff: when cold, make it into little round drops, and bake them on wafer paper on tin plates.

Small Cakes Rub one pound of Butter into two pounds of Flour, put to it one pound of Sugar, one ounce of Carraway seeds and four Eggs; work it into a paste and cut it out with the top of the dredging box; bake them on tin plates in a moderate oven. Currants instead of Carraway may be used; half a pound of Currants - and some Nutmeg. Ice them.