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ksul-uasc-mscc228_008

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3 revisions
Stittches at May 04, 2022 01:52 AM
Stittches
rd91799
Kansas State University Libraries

ksul-uasc-mscc228_008

Bessie P
Dec. 22, 1931

Ginger Bread Pudding
½ cup Sugar 1 Teasp Soda
½ " [cup] lard 2 " [Teasp] Cinnamon
1 " [cup] Sour milk 1 " [Teasp] Cloves
1 " [cup] Raisins 2 " [Teasp] Cocoa
2 " [cups] flour (a little salt)
"Steam 3 hours"

Raspberry Pie
Put enough raspberries in to
fill pie after they have been
drained. Put flour on top, sugar
+ salt + cinnamon. Put on top
crust greased & pat flour on enough
to make it sticky & pat with milk.
The under crust is sprinkled with
flour.

ksul-uasc-mscc228_008

Bessie P
Dec. 22, 1931

Ginger Bread Pudding
1/2 cup Sugar 1 Teasp Soda
1/2 " [cup] lard 2 " [Teasp] Cinnamon
1 " [cup] Sour milk 1 " [Teasp] Cloves
1 " [cup] Raisins 2 " [Teasp] Cocoa
2 " [cups] flour (a little salt)
"Steam 3 hours"

Raspberry Pie
Put enough raspberries in to
fill pie after they have been
drained. Put flour on top, sugar
& salt & cinnamon. Put on top
crust greased & pat flour on enough
to make it sticky & pat with milk.
The under crust is sprinkled with
flour.

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Richard L.D. and Marjorie J. Morse Department of Special Collections Transcription Project

Help us transcribe pages from our manuscript cookbook collection

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